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Chicken Adobo Recipe Spicy |
This Recipe is all abut filipino chicken adobo and i Learned it from one of my Filipino Friend.
Chicken Adobo tastes Great and i Like it very well.
Recipe Name : Chicken adobo Spicy.
Origin : Philippines.this Dish is prepared using inadobo style cooking and there are Diffferent ways to cook this recipe.It means cooking cooking the meat or any sea food with vinegar and soy sauce mostly.
In this article i am going to teach you the easiest way to cook Chicken Adobo spicy recipe.
Ingredients Listed Below.
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Ingredients for chicken adobo |
How to prepare or cook chicken adobo.
- Start by marinating the chicken in soy sauce and crushed garlic. for best results.
- You can add up vinegar at this stage or later while cooking.
- For best results marinate and rest the mixture for 1 to 12 hrs for best taste.
- sometime 1 hr is not just enough.
- Let the chicken absorb most of the flavor from garlic and soy sauce.
Time to cook :
- Separate the chicken from marinade aside because we will use it later.
- Pan fry the chicken using cooking oil for 2 minutes each side.
- This we are doing to make the skin tough for stewing later.
- Now heat up your cooking pot and add water let it boil.
- Now you add all of your rest of the ingredients.
- Add your pan friend chicken now and cook it now and close the lid of the pot.
- This process will take 20 to 25 minutes to cook.
- However if you wish to cook more than that feel free to do it.
- add your salt and check the taste before serving.
- in this way you can make delicious chicken which will taste great like anything.
If you do not want to more spicy reduce the quantity of black pepper powder.
Some of my results are below.
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| after |
Nutrition facts : Click here
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